We’re half-way through ‘Dry-January.‘ Surprisingly, we’re still feeling a bit of an alcoholic buzz.
At the beginning of the month U.S. Surgeon General, Dr. Vivek Murthy, announced ‘alcohol consumption is linked to an elevated cancer risk.’
While the buzz whether to add a health-warning to all bottles of booze develops the most delicious answer to the chilling news is :hot coco can be your best friend on a freezing day.

Homemade marshmallow served on top of an artisanal cup of heaven is “To Di For” at Honeycomb,( a cozy bakery/café in Hamilton, Ma. ~near Myopia Hunt Club, one of the oldest continually running polo fields in America)
What ever your favorite brand of this decadent treat may be ~feel free to indulge!
The buzz you’ll get from consuming this ‘To Di For’ libation will warm your soul without a warning from the Surgeon General.
***U.S. Surgeon General Dr. Vivek Murthy’s Advisory Council found alcohol consumption is the third leading preventable cause of cancer, after tobacco and obesity. Cancer risk increases as alcohol consumption increases. One or fewer drinks per day may increase cancers of the breast, mouth and throat.